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In days of yore,
knowledge of growing Food
was passed down
from Generation
to Generation.
Such knowledge
was necessary
for survival,
essential
for sustaining Life.
It represented
a precious Gift,
the careful accumulation
of knowledge
from countless generations.
Somehow,
we in Modern Affluent Society
stepped outside the loop.
I guess
we thought
it was not important
for us to know.
We gave over
that responsibility
to Corporations,
Select Farmers,
Big Box Stores
whose motivation,
among perhaps others,
was economic gain.
As we Humans return
to the Land
and to growing our own Food,
we have Great Expectations.
Yet, we know
so little.
We have
so much to learn.
A different future
is possible.
And we have
innumerable Lessons
to learn.
~~~~
Glinda Crawford, 2011
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